What are you eating?

Homemade lasagna.
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WHOA!!

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2006 Justin Cab. Boar's Head Sopressata and Picante Provolone
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TWO DAYS IN A ROW, HEAVEN ON EARTH!

Father-in-law smoked the meat for 9.5 hrs, store bought mac-n-cheese but its incredible!
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...2nds but used the sweet BBQ sauce here instead of the spicy stuff
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...and tomorrow is homemade Polish food

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...2nds but used the sweet BBQ sauce here instead of the spicy stuff
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Are those shrimps in the corner sushi grade? Jk..... that brisket looks amazing... looks like he did an awesome job... and polish.... sounds interesting never had it.


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For those who don't know, blue pot is FRESH sausage and black pot is SMOKED sausage. Food is being prepared in a Polish home, more pics later!
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Going on Week 3 of a Whole Plant Food Based Diet with Christmas Eve being my only "cheat" day thus far and I'm down 9-10lbs and feel amazing. 188lbs as I sit here. 48 years of the Carnivore Life and I never thought I would enjoy it as much as I do. The wildest part is how much better real foods taste. Having had ZERO artificial sweeteners, ZERO added sugar in my foods or on my foods, etc. I had a peach the other day and it was probably the best tasting and most "peach" tasting one I've had in as long as I can remember. Even the veggy wrap I had this morning not only tasted amazing (red & green peppers, onions, spinach, potatos) seasoned well inside an Ezekiel Wrap but it filled me up. I had an apple for a snack and am now just seeing it's 12:20pm and I'm not hungry yet? WOW!
 
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