My Gary-inspired creation...

embolism

embolism

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Actually not my idea but saw it on a Foodie show and thought I'd try it.

Bacon, coffee, maple syrup, apple cider vinegar, onions, garlic, and brown sugar... yes please

I give you... Bacon Jam!





gonna have some on a slice of baguette tomorrow for breakfast... can't wait!
 
I am thrilled that I inspire you... but wtf?

That looks and sounds gross.

I have felt that way about lots of things that I would later try and actually like.

Enjoy your breakfast!
 
Yuck. Now I know where your username came from. :laughing:
 
When I read all the ingredients I thought it was going to be a rub for use in a smoker.

And it all would fall off during the mopping stage of cooking.
 
I used this recipe b/c I liked the ingredients list better...

Bacon Jam recipe @Not Quite Nigella

only change I would make is to use less fat to cook the onions, and not automatically add the water every half hour unless it looks like it needs it. My consistency was a bit wet after 2 hours so I had to reduce it down longer which further breaks down the bacon...

I doubled the recipe so not sure if doubling the liquids was the right thing to do... still tastes good though!
 
The Bacon part sounded great. I'm not sure about the rest of it? I hope it tasted great.

I like my breakfast to look like this
breakfastbuffet-1024x768.jpg
 
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