What are you eating?

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It just so happens to be my night to cook. Decided to pick some zucchini from my wife’s garden. Sliced them up and fried in olive oil. Then I sautéed some garlic in oil. Throw in some parsley grated cheese and mix it all together.
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Oh and don’t forget a good glass of wine.


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it just so happens to be my night to cook. Decided to pick some zucchini from my wife’s garden. Sliced them up and fried in olive oil. Then i sautéed some garlic in oil. Throw in some parsley grated cheese and mix it all together.
f0fd6070ff6a521fbdb8ef44eac35be5.jpg

oh and don’t forget a good glass of wine.


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Nice!!!!!!!
 
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cheddar jalapeño bagel with some Iberico dry cured charizo flavored sausage.


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Spicy Korean BBQ beef with ramen.
Washed down with a cold Door County Brewing Pilsner

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Blackened coho salmon with a kale salad. Sorry for sad presentation.... didn’t feel like plating
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We lost a great person today.

A loving husband and dad, a caring man and a person who lived life to the fullest.

I along with the rest of us are fortunate to have known you Ron.

When ever I have a great meal I`ll always think of you Ron, a fellow foodie for sure!

I`m grateful we took the time to meet and have lunch at one of the many great places you shared with us over the years.

Cheers my brother, we`ll miss you.

Prayers and condolences to your family.

We will keep this thread going in your honor.

God speed Ron :cruisin: :grouphug:
 
Great post and Ron was a big foodie as well

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These posts are really a big help today everybody

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Gotta step up my game now knowing Ron will be watching me. ;)

God bless you, Ron!!!!
 
Home made Carne Asada taco’s. One for me, one for Ron
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Spicy Szechuan beef chow mein with a side of bean sprouts....


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Looks tasty.
:xyxthumbs:
I have bbq pizza for today
 
Pork chop slathered with Famous Dave's Texas Pit BBQ sauce, chop salad and baked potato
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